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International Baking Class on zoom
February 26, 2023 @ 5:00 pm - 6:30 pm
Join us on zoom to learn how to bake a Norweigan dessert called Sarinakaker. The cooking demonstration will be led by one of our JBers. This activity is intended for both kids and adults…we need to make sure we have proper supervision in the kitchen. 🙂
Please use this LINK to register.
Here are the ingredients you will need:
¾ cups butter
2 cups flour
2 tsp baking powder
2 tsp vanilla extract
½ cup sugar
2 eggs
A handful of almonds if desired
Sprinkles as an alternative
2 cups flour
2 tsp baking powder
2 tsp vanilla extract
½ cup sugar
2 eggs
A handful of almonds if desired
Sprinkles as an alternative
Plastic wrap